Air Fryer Bang Bang Salmon Bites: Juicy and Easy Homemade Delight
Delicious and easy Air Fryer Bang Bang Salmon Bites that are perfect for a quick meal or appetizer.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillets
- 1/2 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the mayonnaise, sweet chili sauce, sriracha, garlic powder, onion powder, and salt.
- Cut the salmon into bite-sized pieces and toss them in the sauce mixture.
- Coat the salmon pieces with panko breadcrumbs.
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until golden brown and cooked through.
- Serve warm with extra sauce for dipping.
Notes
- For extra crunch, consider double coating the salmon bites in breadcrumbs.
- Adjust the level of sriracha based on your spice preference.
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg