Air Fryer Bang Bang Shrimp Tacos: Easy & Indulgent Recipe Delight
Indulge in the ultimate fusion of flavors with these Air Fryer Bang Bang Shrimp Tacos that are both easy to make and irresistibly delicious!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Tacos
- Method: Air Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/2 cup corn starch
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha sauce
- 8 small tortillas
- 1 cup shredded cabbage
- 1/4 cup chopped cilantro
Instructions
- In a bowl, mix mayonnaise, sweet chili sauce, and sriracha; set aside.
- Toss the shrimp in corn starch until well coated.
- Preheat the air fryer to 400°F (200°C).
- Place the shrimp in the air fryer basket and cook for 8-10 minutes, shaking halfway through.
- Warm the tortillas in a skillet or microwave.
- Assemble tacos: spread shrimp on tortillas, top with sauce, cabbage, and cilantro.
Notes
- For extra flavor, add lime juice to the sauce.
- Feel free to customize toppings to your liking.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 150mg