Air-Fried Bang Bang Salmon: Easy Recipe for a Flavorful Dinner
This Air-Fried Bang Bang Salmon recipe is quick, easy, and packed with flavor, making it perfect for a busy weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Air Frying
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
- 4 fillets salmon
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 2 teaspoons honey
- 1 teaspoon lime juice
- 1 tablespoon green onions, chopped
Instructions
- In a bowl, mix mayonnaise, sriracha, honey, lime juice, and green onions to create the sauce.
- Coat each salmon fillet with the sauce.
- Preheat the air fryer to 400°F (200°C).
- Place the salmon fillets in the air fryer basket in a single layer.
- Air fry for about 10-12 minutes or until cooked through.
- Serve the salmon with extra sauce and enjoy.
Notes
- For extra crispiness, you can bread the salmon before air frying.
- Pair with steamed vegetables or a salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 26g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg