Baked Honey Mustard Chicken: Juicy and Easy Family Delight
Enjoy this Baked Honey Mustard Chicken recipe that is both juicy and easy to make, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: main dish
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix honey, Dijon mustard, olive oil, garlic powder, paprika, salt, and pepper.
- Place chicken breasts in a baking dish and pour the honey mustard mixture over them.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the honey mustard mixture for a few hours before baking.
- Serve with steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 24g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg