Bruschetta Dip: The Easy, Flavor-Packed Appetizer You’ll Love
Bruschetta Dip is a delicious and easy appetizer that combines the classic flavors of bruschetta in a creamy dip form. Perfect for parties, this dip will be a crowd-pleaser!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup diced tomatoes
- 1/4 cup chopped fresh basil
- 1 clove minced garlic
- 1/2 cup cream cheese
- 1/2 cup sour cream
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon balsamic vinegar
Instructions
- In a mixing bowl, combine diced tomatoes, basil, and minced garlic.
- In another bowl, mix cream cheese, sour cream, salt, pepper, and balsamic vinegar until smooth.
- Fold in the tomato mixture into the cream cheese mixture.
- Transfer the dip to a serving bowl and refrigerate for at least 30 minutes before serving.
Notes
- For added flavor, let the dip sit in the fridge for a few hours before serving.
- Serve with toasted baguette slices or pita chips.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg