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Cabbage Roll Soup: A Comforting and Hearty Family Favorite

Cabbage Roll Soup

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This Cabbage Roll Soup combines the flavors of classic cabbage rolls into a comforting bowl of soup, perfect for family dinners.

Ingredients

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  • 1 pound ground beef
  • 1 cup rice
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 6 cups chicken broth
  • 1 can (15 ounces) diced tomatoes
  • 1 large cabbage, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon paprika

Instructions

  1. In a large pot, brown the ground beef with the onion and garlic.
  2. Add the rice, chicken broth, diced tomatoes, and chopped cabbage.
  3. Season with salt, pepper, and paprika.
  4. Bring to a boil, then reduce heat and simmer for 30-40 minutes.
  5. Serve hot.

Notes

  • This soup can be made in advance and stored in the refrigerator.
  • Adjust seasoning to taste.

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