Cheesy Ground Chicken Burritos: Easy, Irresistible Comfort Food
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These Cheesy Ground Chicken and Rice Burritos are a delicious and easy comfort food that everyone will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 burritos
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten Free
- 1 pound ground chicken
- 1 cup cooked rice
- 1 cup shredded cheese
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 4 large tortillas
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
- In a skillet, heat the olive oil over medium heat.
- Add the onions and garlic, sauté until translucent.
- Add the ground chicken, cumin, chili powder, salt, and pepper. Cook until the chicken is fully cooked.
- Stir in the cooked rice and cheese until melted and combined.
- Divide the mixture among the tortillas, roll them up, and serve.
Notes
- For extra flavor, add some hot sauce to the mixture before rolling.
- Serve with salsa or guacamole for dipping.
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg