Chicken Bacon Ranch Wrap: Easy Recipe for a Flavorful Meal
A delicious and easy chicken bacon ranch wrap recipe, perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts, cooked and shredded
- 4 slices bacon, cooked and crumbled
- 1/2 cup ranch dressing
- 4 large tortillas
- 1 cup lettuce, shredded
- 1 cup cheddar cheese, shredded
Instructions
- In a bowl, combine shredded chicken, crumbled bacon, and ranch dressing.
- Lay out tortillas and evenly distribute the chicken mixture onto each tortilla.
- Top with shredded lettuce and cheddar cheese.
- Roll up the tortillas tightly, then slice in half.
- Serve immediately or wrap in foil for later.
Notes
- For extra flavor, try adding diced tomatoes or jalapeños.
- Make sure the wraps are tightly rolled to prevent filling from spilling out.
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg