Chipotle Ranch Grilled Chicken Burrito: Easy & Flavorful Recipe
A delicious and easy recipe for a Chipotle Ranch Grilled Chicken Burrito, perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Grilling
- Cuisine: Mexican
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked rice
- 1 pound boneless chicken breasts
- 1/2 cup chipotle ranch dressing
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1 cup shredded cheese
- 4 large flour tortillas
Instructions
- Grill the chicken breasts until fully cooked.
- Slice the grilled chicken into strips.
- Warm the tortillas in a skillet.
- Layer rice, chicken, chipotle ranch dressing, lettuce, tomatoes, and cheese onto each tortilla.
- Wrap the tortillas into burritos.
- Serve immediately or grill for a couple of minutes for a crispy finish.
Notes
- Customize your burrito with additional toppings like avocado or jalapeños.
- Leftover grilled chicken can be used for making burritos.
Nutrition
- Serving Size: 1 burrito
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg