Coca-Cola Chocolate Cake: The Indulgent Treat You’ll Love
A rich and delicious Coca-Cola Chocolate Cake that combines the unique flavor of Coca-Cola with a moist, chocolatey texture, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ¾ cups all-purpose flour
- 2 cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup buttermilk
- ½ cup vegetable oil
- 1 cup Coca-Cola
- 2 teaspoons vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine flour, sugar, cocoa powder, baking soda, and salt.
- Add eggs, buttermilk, oil, Coca-Cola, and vanilla extract to the dry ingredients and mix until smooth.
- Pour the batter into greased cake pans.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Allow the cakes to cool before removing from pans.
- Decorate with your favorite frosting.
Notes
- For a richer flavor, use dark cocoa powder.
- Let the cake cool completely before frosting to prevent melting.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 35g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 45mg