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Cranberry Turkey Stuffing Balls: Easy Holiday Treat Delight

Cranberry Turkey Stuffing Balls

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A delightful holiday treat combining turkey, cranberries, and savory flavors.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 cup cranberries, dried
  • 2 cups bread crumbs
  • 1 teaspoon poultry seasoning
  • 1/2 cup onion, chopped
  • 1/2 cup celery, chopped
  • 1 egg
  • 1/4 cup parsley, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix together all ingredients until well combined.
  3. Form the mixture into small balls and place on a baking sheet.
  4. Bake for 20-25 minutes or until golden brown.
  5. Serve warm.

Notes

  • Adjust seasoning to taste.
  • Can be made ahead and stored in the fridge before baking.

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