Creamy Boursin Chicken Pasta with Turkey Bacon: A Delicious Twist
This creamy Boursin chicken pasta with turkey bacon is a delicious twist on traditional pasta dishes.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta of choice
- 2 tablespoons olive oil
- 1 pound chicken breast, diced
- 4 slices turkey bacon, chopped
- 1 cup Boursin cheese
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1 cup spinach
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Cook the pasta according to package instructions.
- In a large skillet, heat the olive oil over medium heat.
- Add the chicken and turkey bacon, cooking until the chicken is no longer pink.
- Stir in Boursin cheese, chicken broth, and heavy cream until smooth.
- Add spinach, garlic powder, salt, and pepper, cooking until spinach wilts.
- Toss the cooked pasta with the sauce and serve immediately.
Notes
- For extra flavor, you can add more garlic or herbs.
- This dish pairs well with a light salad.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 3g
- Sodium: 700mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg