Creamy Garlic Parmesan Chicken: Easy Recipe for Cozy Nights
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This creamy garlic parmesan chicken is the perfect dish for cozy nights, bringing comfort and flavor to your table.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken breasts
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Heat the olive oil in a large skillet over medium heat.
- Season the chicken breasts with salt and pepper before adding to the skillet.
- Cook the chicken for about 6-7 minutes on each side until golden brown and cooked through. Remove from skillet and set aside.
- Add the minced garlic to the skillet and sauté for 1 minute.
- Pour in the heavy cream, followed by the parmesan cheese and Italian seasoning. Stir until combined.
- Return the chicken to the skillet, simmering in the sauce for a few minutes.
- Serve hot, drizzled with the creamy sauce.
Notes
- For extra flavor, marinate the chicken in the refrigerator for a few hours.
- Serve with pasta or salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 480
- Sugar: 2g
- Sodium: 650mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg