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Creamy Sun-Dried Tomato Pasta with Capers and Dill Delight

Creamy Sun-Dried Tomato Pasta with Capers and Dill
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A delicious and creamy pasta dish featuring sun-dried tomatoes, capers, and fresh dill, perfect for a quick weeknight dinner.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 cup sun-dried tomatoes
  • 3 tablespoons capers
  • 1 tablespoon fresh dill
  • 1 cup heavy cream
  • 1/2 cup parmesan cheese
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant.
  3. Add sun-dried tomatoes and capers to the skillet and cook for 2-3 minutes.
  4. Pour in heavy cream and bring to a simmer. Stir in parmesan cheese until melted and smooth.
  5. Add cooked pasta to the skillet and toss to coat with the creamy sauce.
  6. Stir in fresh dill and season with salt and pepper.
  7. Serve immediately, garnished with additional parmesan if desired.

Notes

  • This dish can be made with gluten-free pasta for a gluten-free option.
  • For added flavor, consider adding spinach or cooked chicken to the meal.

Nutrition

Find it online: https://www.hurryandfeast.com/creamy-sundried-tomato-pasta-with-capers-and-dill-delight/