Crispy Bang Bang Salmon Bites Bowls: Easy Homemade Delight
Enjoy delicious Crispy Bang Bang Salmon Bites Bowls, a delightful and easy-to-make recipe for seafood lovers!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: main dish
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound salmon fillet
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 2 teaspoons honey
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Cut salmon into bite-sized pieces.
- In a bowl, mix mayonnaise, sriracha, honey, garlic powder, salt, and pepper.
- Coat salmon pieces with the mixture and then roll in panko breadcrumbs.
- Place the salmon bites on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Serve in bowls with additional sauce if desired.
Notes
- Adjust the spiciness by varying the amount of sriracha.
- For a crunchier texture, use air fryer instead of baking.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg