Crockpot Chicken and Sausage: Easy Comfort Food Delight
A simple and hearty crockpot dish that combines tender chicken and savory sausage for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 pound smoked sausage, sliced
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 bell peppers, chopped
- 1 can (14.5 ounces) diced tomatoes
- 1 cup chicken broth
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken thighs at the bottom of the crockpot.
- Layer sliced sausage, onion, garlic, and bell peppers over the chicken.
- Add diced tomatoes, chicken broth, paprika, Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-8 hours or until the chicken is cooked through.
- Serve hot over rice or with bread.
Notes
- For extra flavor, marinate the chicken in spices overnight before cooking.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg