Deep Fried Strawberry Cheesecake Stuffed Wonton Bites: Easy Indulgence for Dessert Lovers
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A delightful dessert combining the rich flavors of strawberry cheesecake with the crispy texture of deep-fried wontons.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 20 bites
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup strawberries, chopped
- 20 wonton wrappers
- 2 cups oil for frying
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the chopped strawberries.
- Place a small spoonful of the mixture onto the center of each wonton wrapper.
- Moisten the edges of the wonton with water and fold over to seal.
- Heat oil in a deep pan over medium heat.
- Fry the wontons until golden brown, around 2-3 minutes on each side.
- Drain on paper towels and serve warm.
Notes
- Serve with whipped cream or chocolate sauce for extra indulgence.
- Enjoy immediately for best texture.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg