Firecracker Ground Chicken: Easy Spicy Recipe for Dinner Delight
Firecracker Ground Chicken is a flavorful and easy recipe perfect for a spicy dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Protein-rich
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon vegetable oil
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1/4 cup soy sauce
- 2 tablespoons sriracha sauce
- 1 tablespoon honey
- 1 teaspoon rice vinegar
- 1/4 teaspoon red pepper flakes
- 2 green onions, chopped
Instructions
- Heat the vegetable oil in a skillet over medium heat.
- Add garlic and ginger; sauté until fragrant.
- Add ground chicken; cook until browned.
- Stir in the soy sauce, sriracha, honey, rice vinegar, and red pepper flakes.
- Cook for an additional 5 minutes to meld flavors.
- Garnish with green onions before serving.
Notes
- Adjust the spiciness by modifying the amount of sriracha.
- Serve over rice or with lettuce wraps for a low-carb option.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3 grams
- Sodium: 700 milligrams
- Fat: 20 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 1 gram
- Protein: 28 grams
- Cholesterol: 80 milligrams