French Onion Chicken Orzo Casserole: A Comforting Family Delight
A delicious and comforting casserole that combines the rich flavors of French onion soup with chicken and orzo, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked orzo
- 1 lb chicken breast, cooked and shredded
- 2 cups French onion soup
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the cooked orzo, shredded chicken, French onion soup, cheese, sour cream, olive oil, garlic powder, black pepper, and salt.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until heated through and bubbly.
- Remove from oven and let it sit for a few minutes before serving.
Notes
- This dish can be prepared ahead of time and stored in the refrigerator.
- Feel free to add your favorite vegetables for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg