Frozen Peanut Butter Yogurt Bark: Easy Chocolate & Nut Delight
Enjoy a delightful and easy treat with this Frozen Peanut Butter Yogurt Bark, enriched with chocolate and nuts.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 10 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/2 cup dark chocolate chips
- 1/2 cup mixed nuts, chopped
Instructions
- In a bowl, mix Greek yogurt, peanut butter, and honey until smooth.
- Line a baking sheet with parchment paper.
- Spread the yogurt mixture evenly onto the baking sheet.
- Sprinkle chocolate chips and chopped nuts over the top.
- Freeze for at least 4 hours or until solid.
- Once frozen, break into pieces and serve.
Notes
- For a sweeter bark, add more honey.
- Try using different types of nuts or toppings.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg