Garlic Butter Pasta with Turkey Bacon: The Best Comfort Dish
A delicious and comforting Garlic Butter Pasta recipe featuring crispy turkey bacon, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Not specified
Ingredients
Scale
- 8 ounces spaghetti
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 6 slices turkey bacon, chopped
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the spaghetti according to package instructions until al dente.
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and cook until fragrant.
- Add the chopped turkey bacon and cook until crispy.
- Drain the pasta and add it to the skillet, tossing to combine.
- Season with salt and pepper, and sprinkle with Parmesan cheese before serving.
Notes
- Feel free to add vegetables like spinach or cherry tomatoes for added flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 30mg