Green Bean Casserole Delight with Turkey Bacon and Chicken Ham
A delicious twist on traditional green bean casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups fresh green beans
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup French fried onions
Instructions
- Preheat the oven to 350°F.
- In a large bowl, combine green beans, turkey bacon, chicken ham, cream of mushroom soup, milk, garlic powder, and onion powder.
- Pour the mixture into a greased baking dish.
- Bake in the preheated oven for about 25 minutes.
- Top with French fried onions and bake for an additional 10 minutes until golden brown.
Notes
- For a vegetarian option, replace turkey bacon and chicken ham with additional vegetables.
- You can prepare this casserole a day ahead and bake it just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 2g
- Sodium: 650mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 30mg