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Healthy zucchini bread that’s easy and deliciously moist

Healthy Zucchini Bread
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A delicious and moist zucchini bread recipe that is both healthy and easy to make.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 cup whole wheat flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup honey
  • 2 eggs
  • 1/2 cup unsweetened applesauce
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the grated zucchini, honey, eggs, applesauce, and vanilla.
  3. In another bowl, combine the whole wheat flour, baking soda, cinnamon, and salt.
  4. Gradually add the dry mixture to the wet ingredients, stirring until just combined.
  5. Pour the batter into a greased loaf pan.
  6. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
  7. Let cool before slicing.

Notes

  • For added flavor, consider adding nuts or chocolate chips.
  • Make sure to drain excess moisture from the zucchini before adding it to the batter.

Nutrition

Find it online: https://www.hurryandfeast.com/healthy-zucchini-bread-thats-easy-and-deliciously-moist/