Honey Garlic Salmon: Easy Recipe for a Delicious Weeknight Dinner
Delicious honey garlic salmon that’s easy to prepare for a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix honey, soy sauce, minced garlic, olive oil, lemon juice, and black pepper.
- Place salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake in the preheated oven for 15-20 minutes, until the salmon is cooked through.
- Serve warm with your choice of sides.
Notes
- For best results, marinate the salmon for 30 minutes before baking.
- This dish pairs well with rice and steamed vegetables.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 20g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg