Hot Italian Sub Sliders: Easy Recipe with Turkey Bacon & Chicken Ham
These Hot Italian Sub Sliders are a delicious and easy-to-make dish perfect for any gathering or family meal. With the combination of turkey bacon and chicken ham, they make a flavorful and satisfying option.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Sandwiches
- Method: Baking
- Cuisine: Italian-American
- Diet: None
Ingredients
Scale
- 1 loaf Italian bread
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoncini
- 1 tablespoon Italian seasoning
- 1/4 cup butter, melted
- 1 clove garlic, minced
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the Italian bread in half lengthwise and place on a baking sheet.
- In a skillet, cook the turkey bacon until crispy. Remove from heat and chop.
- Layer the chopped turkey bacon and chicken ham evenly on the bottom half of the bread.
- Sprinkle the mozzarella cheese and sliced pepperoncini on top.
- In a small bowl, mix melted butter, garlic, and Italian seasoning. Brush this mixture over the top half of the bread.
- Place the top half of the bread over the filling and press down gently.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the bread is golden brown.
- Slice into individual sliders and serve warm.
Notes
- For extra flavor, add some sliced olives or roasted red peppers.
- These sliders can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 45mg