Hot Roll Sandwiches: Indulge in Easy Turkey Bacon and Chicken Ham Delights
Enjoy delicious hot roll sandwiches filled with turkey bacon and chicken ham. Perfect for snacks or meals!
- Prep Time: 10 min
- Cook Time: 15 min
- Total Time: 25 min
- Yield: 4 servings
- Category: sandwiches
- Method: baking
- Cuisine: American
- Diet: non-vegetarian
Ingredients
Scale
- 4 hot rolls
- 6 slices turkey bacon
- 4 slices chicken ham
- 4 slices cheese
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley
Instructions
- Preheat the oven to 350°F (175°C).
- Cook turkey bacon in a skillet until crispy.
- Slice hot rolls in half and spread butter on each half.
- Layer chicken ham and cheese on the bottom half of each roll.
- Top with crispy turkey bacon.
- Sprinkle garlic powder and parsley over the fillings.
- Cover with the top half of the rolls.
- Bake in the preheated oven for 10 minutes until cheese melts.
Notes
- For extra flavor, add your favorite condiments like mayo or mustard.
- These sandwiches are easily customizable with different meats or cheeses.
Nutrition
- Serving Size: 1 sandwich
- Calories: 320
- Sugar: 2g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg