italian sausage tortellini soup: easy comfort in a bowl
This italian sausage tortellini soup is a perfect blend of comforting flavors, ideal for any day of the week.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: soup
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 pound italian sausage
- 1 cup diced onion
- 2 cloves minced garlic
- 4 cups chicken broth
- 2 cups diced tomatoes
- 1 cup tortellini
- 1 cup spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, cook the italian sausage over medium heat until browned.
- Add onion and garlic, cooking until onion is translucent.
- Pour in chicken broth and diced tomatoes, bringing the mixture to a boil.
- Add tortellini and cook according to package instructions.
- In the last minute, stir in spinach and Italian seasoning.
- Season with salt and pepper before serving.
Notes
- For extra flavor, add a splash of cream at the end.
- Serve with grated parmesan on top.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg