Jalapeno Peach Chicken: A Juicy Twist on Your Dinner Routine
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A delightful recipe that combines the spiciness of jalapenos with the sweetness of peaches for a unique chicken dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 2 ripe peaches, pitted and sliced
- 2 jalapenos, diced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon honey
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix olive oil, salt, pepper, and honey.
- Add the chicken breasts to the bowl and coat them well.
- In a baking dish, arrange the chicken breasts and top with sliced peaches and diced jalapenos.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- This dish pairs well with rice or a green salad.
- Adjust the number of jalapenos based on your heat preference.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 10
- Sodium: 600
- Fat: 12
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 2
- Protein: 30
- Cholesterol: 70