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John Legend’s Macaroni and Cheese: The Indulgent Comfort Food Remix

John Legend’s Macaroni and Cheese

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Experience the ultimate comfort food with John Legend’s take on macaroni and cheese, a delightful remix of a classic dish.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 4 cups milk
  • 2 cups shredded cheddar cheese
  • 1 cup mozzarella cheese
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Boil macaroni according to package instructions.
  2. In a large saucepan, melt butter over medium heat.
  3. Whisk in flour and continue to cook for about 1 minute.
  4. Slowly add milk, stirring constantly until the sauce thickens.
  5. Remove from heat and stir in cheeses until melted and smooth.
  6. Add the cooked macaroni to the cheese sauce; mix well.
  7. Season with paprika, garlic powder, salt, and pepper.
  8. Transfer to a baking dish and bake at 350°F for 20-25 minutes.

Notes

  • This dish can be customized with different cheeses or add-ins like bacon or breadcrumbs for extra crunch.

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