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Korean Ground Beef and Rice Bowls: Easy, Flavorful Comfort Food

Korean Ground Beef and Rice Bowls
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These Korean Ground Beef and Rice Bowls are a hearty and satisfying dish that’s easy to make and packed with flavor.

Ingredients

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  • 1 pound ground beef
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon sesame oil
  • 2 cups cooked rice
  • 1 cup green onions, sliced
  • 1 tablespoon sesame seeds

Instructions

  1. In a large skillet, heat sesame oil over medium heat.
  2. Add ground beef and cook until browned.
  3. Stir in soy sauce, brown sugar, and garlic; cook for an additional 2-3 minutes.
  4. Serve over cooked rice and garnish with green onions and sesame seeds.

Notes

  • Adjust the sweetness by adding more or less brown sugar according to your taste.
  • Feel free to add vegetables such as bell peppers or carrots for extra nutrition.

Nutrition

Find it online: https://www.hurryandfeast.com/korean-ground-beef-and-rice-bowls-easy-flavorful-comfort-food/