Mediterranean Flatbread Pizza: The Best Turkey Bacon Delight
A delicious combination of turkey bacon, fresh vegetables, and cheese on a flatbread base.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Pizza
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 flatbread
- 4 slices turkey bacon
- 1 cup mozzarella cheese, shredded
- 1/2 cup cherry tomatoes, halved
- 1/2 cup spinach
- 1/4 cup red onion, sliced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Spread olive oil on the flatbread.
- Layer on the cheese, followed by the turkey bacon, tomatoes, spinach, and red onion.
- Sprinkle Italian seasoning on top.
- Bake for 12-15 minutes or until the cheese is melted and bubbly.
- Remove from the oven, slice, and serve warm.
Notes
- Feel free to substitute the turkey bacon with regular bacon if preferred.
- Add additional toppings such as olives or feta for more flavor.
Nutrition
- Serving Size: 1 flatbread
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg