Million Dollar Chicken Casserole: Easy Comfort Food Delight
The Million Dollar Chicken Casserole is a creamy, cheesy, and utterly delicious dish that brings comfort food to a new level.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound cooked, shredded chicken
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup cooked rice
- 1/2 cup green onions, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 cup crushed cornflakes
- 1/4 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the chicken, cream of chicken soup, sour cream, cheddar cheese, cooked rice, green onions, garlic powder, and black pepper.
- Spread the mixture into a greased 9×13 inch baking dish.
- In a separate bowl, mix the crushed cornflakes with melted butter and sprinkle evenly over the casserole.
- Bake for 30-35 minutes, until bubbly and golden brown.
Notes
- This casserole can be prepared ahead of time and baked just before serving.
- Feel free to add your favorite vegetables, such as peas or broccoli.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 85mg