Mustard Hasselback Kielbasa Bites: Easy, Delicious Appetizer Idea
A delightful and simple appetizer, these Mustard Hasselback Kielbasa Bites are perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound kielbasa
- 1/2 cup honey mustard
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the kielbasa into thin slices without cutting all the way through.
- In a bowl, mix honey mustard, olive oil, garlic powder, and black pepper.
- Brush the mixture over the kielbasa, ensuring it seeps into the slices.
- Place the kielbasa on a baking sheet and bake for 20-25 minutes until heated through.
Notes
- These bites can be served with toothpicks for easy eating.
- Feel free to adjust the mustard to your taste.
Nutrition
- Serving Size: 2 bites per person
- Calories: 250
- Sugar: 4g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg