No-Bake Chocolate Oat Bars: Easy, Indulgent Treats for Everyone
A delightful and easy recipe for no-bake chocolate oat bars that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12 bars
- Category: desserts
- Method: no-bake
- Cuisine: American
- Diet: vegan
Ingredients
Scale
- 2 cups rolled oats
- 1 cup almond butter
- 1/2 cup honey
- 1/2 cup cocoa powder
- 1/2 cup dark chocolate chips
- 1/4 cup chopped nuts
Instructions
- In a large mixing bowl, combine rolled oats, almond butter, honey, cocoa powder, and dark chocolate chips.
- Mix thoroughly until all ingredients are well combined.
- Press the mixture into a lined baking dish evenly.
- Sprinkle chopped nuts on top and press them in lightly.
- Refrigerate for at least 2 hours before cutting into bars.
- Enjoy your no-bake chocolate oat bars!
Notes
- For a vegan option, use maple syrup instead of honey.
- These bars can be customized with your favorite add-ins.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg