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Old Fashioned Chicken and Rice Soup: A Cozy Comfort Dish

Old Fashioned Chicken and Rice Soup

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Experience the heartwarming flavors of Old Fashioned Chicken and Rice Soup, perfect for chilly evenings and family gatherings.

Ingredients

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  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 4 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 cup cooked rice
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion, carrots, and celery. Sauté until the vegetables are tender.
  3. Pour in the chicken broth and bring to a boil.
  4. Add the shredded chicken, cooked rice, thyme, salt, and pepper. Reduce heat and simmer for 20 minutes.
  5. Stir in the parsley before serving.

Notes

  • This soup can be made a day ahead and tastes even better the next day.
  • Feel free to add your favorite vegetables for additional flavor.

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