Oreo Dessert Cups: Indulgent No-Bake Treats for Everyone
Indulge in the rich, creamy goodness of Oreo Dessert Cups, the perfect no-bake treat for any occasion.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 20 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Oreos crushed
- 1/2 cup melted butter
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 2 cups whipped topping
- 1/2 cup chocolate syrup
Instructions
- In a bowl, combine crushed Oreos and melted butter.
- Press the mixture into the bottom of serving cups.
- In a separate bowl, beat cream cheese and powdered sugar until smooth.
- Fold in whipped topping until fully combined.
- Layer the cream cheese mixture over the Oreo crust.
- Drizzle with chocolate syrup.
- Chill for at least 2 hours before serving.
Notes
- For an extra layer of flavor, consider adding chopped nuts or sprinkles.
- These dessert cups are best served chilled.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25 grams
- Sodium: 180 milligrams
- Fat: 18 grams
- Saturated Fat: 9 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 30 milligrams