Quick Easy Homemade Butter Chicken: A Comforting Family Favorite
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious and easy recipe for homemade butter chicken that the whole family will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: Indian
- Diet: Gluten-Free
- 1 pound chicken breast, cubed
- 1 cup cream
- 1 tablespoon butter
- 2 tablespoons butter chicken spice mix
- 1 tablespoon ginger, minced
- 1 tablespoon garlic, minced
- 1 cup tomato puree
- 1 teaspoon salt
- In a skillet, melt butter over medium heat.
- Add ginger and garlic, sauté until fragrant.
- Add cubed chicken and cook until browned.
- Stir in spice mix, then add tomato puree and salt.
- Simmer for 15 minutes, then stir in cream.
- Cook for an additional 5 minutes and serve.
Notes
- This dish pairs well with rice or naan.
- Adjust spice levels to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 110mg