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Restaurant-Style Beef and Broccoli: Easy Homemade Delight

Restaurant-Style Beef and Broccoli

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Discover how to make delicious Restaurant-Style Beef and Broccoli at home with this easy recipe that brings all the flavor of your favorite takeout right to your kitchen.

Ingredients

Scale
  • 1 pound beef sirloin, thinly sliced
  • 2 cups broccoli florets
  • 1 tablespoon vegetable oil
  • 1/4 cup soy sauce
  • 2 tablespoons cornstarch
  • 1 tablespoon garlic, minced
  • 1 tablespoon ginger, minced
  • 1/4 teaspoon black pepper
  • 1/4 cup beef broth

Instructions

  1. In a bowl, mix the beef with soy sauce, cornstarch, garlic, ginger, and black pepper. Let it marinate for at least 30 minutes.
  2. Heat vegetable oil in a large skillet over medium-high heat.
  3. Add the marinated beef to the skillet and stir-fry until browned.
  4. Add the broccoli and beef broth, cover, and cook until the broccoli is tender.
  5. Serve hot over rice or noodles.

Notes

  • For extra flavor, add some sesame oil to the stir-fry.
  • Adjust the amount of soy sauce according to your taste preference.

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