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Soft and Savory Breakfast Rolls with Turkey Bacon and Chicken Ham

Soft and Savory Breakfast Rolls
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These Soft and Savory Breakfast Rolls feature a delightful combination of turkey bacon and chicken ham, perfect for a delicious morning treat.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup warm milk
  • 1/4 cup sugar
  • 1 packet active dry yeast
  • 1/2 teaspoon salt
  • 1/4 cup melted butter
  • 1 large egg
  • 6 slices turkey bacon
  • 4 slices chicken ham
  • 1 cup shredded cheese

Instructions

  1. In a bowl, mix warm milk, sugar, and yeast. Let it sit until frothy.
  2. In another bowl, combine flour and salt. Add melted butter and egg to the yeast mixture.
  3. Gradually add the flour mixture, knead until smooth.
  4. Let the dough rise in a warm place until doubled in size.
  5. Roll out the dough, layer with turkey bacon, chicken ham, and cheese. Roll tightly and slice.
  6. Place rolls in a greased baking dish, and let them rise again.
  7. Bake at 350°F (175°C) for 20-25 minutes until golden brown.

Notes

  • For a richer flavor, use whole milk instead of warm water.
  • Feel free to add herbs or spices to the dough for additional flavor.

Nutrition

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