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Spaghetti Spinach Sun-Dried Tomato Delight: Easy Cream Sauce Recipe

Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce
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Delight in a creamy and flavorful spaghetti dish featuring fresh spinach and sun-dried tomatoes, perfect for a quick and satisfying meal.

Ingredients

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  • 8 ounces spaghetti
  • 2 cups fresh spinach
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup Parmesan cheese, grated

Instructions

  1. Cook the spaghetti according to package directions and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
  3. Add the sun-dried tomatoes and spinach to the skillet and cook until the spinach wilts.
  4. Pour in the heavy cream and bring to a simmer. Stir in Parmesan cheese.
  5. Add cooked spaghetti to the sauce, mixing well to combine.
  6. Season with salt and pepper before serving.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • You can add cooked chicken or shrimp for additional protein.

Nutrition

Find it online: https://www.hurryandfeast.com/spaghetti-spinach-sundried-tomato-delight-easy-cream-sauce-recipe/