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Thick Chewy Cookie Bars: The Indulgent Treat You’ll Love

Thick & Chewy Cookie Bars
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Indulge in these delicious thick and chewy cookie bars that are easy to make and even better to eat.

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix the flour, baking soda, and salt.
  3. In another bowl, cream together the butter, brown sugar, and granulated sugar.
  4. Add the eggs and vanilla to the butter mixture, mixing until well combined.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Fold in the chocolate chips.
  7. Spread the dough evenly in the prepared pan.
  8. Bake for 20-25 minutes or until the edges are golden.
  9. Allow to cool before cutting into bars.

Notes

  • For extra flavor, try adding a sprinkle of sea salt on top before baking.
  • Feel free to swap chocolate chips for nuts or other toppings as desired.

Nutrition

Find it online: https://www.hurryandfeast.com/thick-chewy-cookie-bars-the-indulgent-treat-youll-love/