Thumbprint Cookies: Easy Indulgence for Homemade Happiness
Thumbprint cookies are a classic treat, perfect for any occasion, featuring a delightful center of jam or chocolate.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup jam or chocolate for filling
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and sugar until light and fluffy.
- Add in the vanilla and salt, mixing until combined.
- Gradually add the flour until a dough forms.
- Shape the dough into small balls and place them on a baking sheet.
- Make an indent in the center of each ball and fill with jam or chocolate.
- Bake for 15-18 minutes, or until lightly golden.
Notes
- Experiment with different types of jam for varied flavors.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 2 cookies
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg