Twisted Pasta with Honey Garlic Chicken: The Best Creamy Delight
A delightful recipe featuring twisted pasta tossed with honey garlic chicken and a rich parmesan cream sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Balanced
Ingredients
Scale
- 8 ounces twisted pasta
- 1 pound chicken breast, diced
- 3 tablespoons honey
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook the twisted pasta according to package instructions; drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add diced chicken and cook until golden brown.
- Stir in honey and garlic, cooking for another 2 minutes.
- Reduce heat, then add heavy cream and parmesan cheese, stirring until smooth.
- Toss the cooked pasta with the honey garlic chicken mixture.
- Season with salt and pepper to taste.
- Serve warm, garnished with additional parmesan if desired.
Notes
- For added flavor, marinate the chicken in honey and garlic before cooking.
- Can substitute pasta with whole grain for a healthier option.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg