Banana Crumble Bliss: Easy Recipe for a Comforting Dessert
Indulge in the delightful sweetness of Banana Crumble with this easy-to-follow recipe. Perfect for a comforting dessert!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe bananas
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/2 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the bananas until smooth.
- In another bowl, combine flour, oats, brown sugar, and cinnamon.
- Add melted butter to the dry ingredients and mix until crumbly.
- Layer the mashed bananas at the bottom of a baking dish and sprinkle the crumble mixture on top.
- Bake for 25-30 minutes or until golden brown.
Notes
- Serve warm with ice cream for extra indulgence.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg