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Chicken Salad With Grapes: Easy Recipe for a Fresh Twist

Chicken Salad With Grapes

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A fresh take on a classic dish, this Chicken Salad With Grapes is perfect for a light meal or a picnic.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup grapes, halved
  • 1/2 cup celery, chopped
  • 1/4 cup red onion, finely diced
  • 1/2 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste
  • 1/4 cup walnuts, chopped (optional)

Instructions

  1. In a large bowl, combine the cooked chicken, grapes, celery, and red onion.
  2. In a separate small bowl, mix together the mayonnaise, Dijon mustard, salt, and pepper.
  3. Pour the dressing over the chicken mixture and toss until well coated.
  4. If using, fold in the chopped walnuts.
  5. Chill for at least 30 minutes before serving.

Notes

  • This salad can be served on a bed of lettuce or as a sandwich filling.
  • Adjust the seasoning according to your taste.

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