Christmas Tree Pull-Apart Bread: The Best Festive Treat Recipe
Enjoy the festive season with this delightful Christmas Tree Pull-Apart Bread recipe that is perfect for gatherings and celebrations.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Breads
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pesto
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Spread pesto evenly over the dough, then sprinkle with mozzarella cheese.
- Cut the dough into triangles and shape into a Christmas tree on a baking sheet.
- Brush the dough with melted butter mixed with garlic powder, salt, and pepper.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For a sweeter version, you can add cinnamon and sugar to the dough before baking.
- Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg