Creamy Cucumber Salad with Turkey Bacon for a Refreshing Twist
A delicious and refreshing creamy cucumber salad featuring turkey bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 cucumbers
- 1 cup Greek yogurt
- 1/2 cup sour cream
- 4 strips turkey bacon, cooked and chopped
- 1 tablespoon fresh dill, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Slice the cucumbers thinly and place them in a bowl.
- In a separate bowl, mix Greek yogurt, sour cream, dill, garlic powder, onion powder, salt, and black pepper.
- Combine the creamy mixture with the cucumbers and toss until well coated.
- Add the chopped turkey bacon and gently mix.
- Refrigerate for at least 30 minutes before serving.
Notes
- For added crunch, include diced bell peppers or celery.
- Enjoy this salad as a side dish or a light meal on its own.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg