Crock Pot Chicken and Gravy: Easy Comfort Food for Everyone
A simple and delicious recipe for Crock Pot Chicken and Gravy that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch dressing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/4 teaspoon black pepper
Instructions
- Place chicken breasts in the bottom of the crock pot.
- Sprinkle the ranch dressing mix over the chicken.
- Add the cream of chicken soup and chicken broth on top.
- Season with black pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix with the gravy before serving.
Notes
- Serve over rice or mashed potatoes for a complete meal.
- Leftovers can be used in sandwiches or wraps.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 55g
- Cholesterol: 120mg