Crock Pot Garlic Parmesan Chicken and Potatoes Made Easy for Dinner
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Enjoy a simple and delicious Crock Pot Garlic Parmesan Chicken and Potatoes recipe that’s perfect for dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
- 4 chicken breasts
- 2 pounds baby potatoes
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chicken broth
- Place the chicken breasts in the slow cooker.
- Add the baby potatoes, garlic, Parmesan cheese, Italian seasoning, salt, and pepper on top of the chicken.
- Pour the chicken broth over the mixture.
- Cover and cook on low for 6-7 hours or until the chicken is cooked through and the potatoes are tender.
Notes
- For extra flavor, marinate the chicken in the seasoning for a few hours before cooking.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg