Marry Me White Beans: A Cozy, Indulgent Recipe with Turkey Bacon
Discover the comfort of Marry Me White Beans, a delightful recipe featuring turkey bacon and savory flavors.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups white beans
- 4 strips turkey bacon
- 1 cup diced onion
- 2 cloves garlic, minced
- 1 teaspoon thyme
- 2 cups vegetable broth
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Soak the white beans overnight and rinse.
- In a pot, cook the turkey bacon until crispy, then remove and chop.
- Add olive oil, onions, and garlic to the pot and sauté until translucent.
- Add soaked beans, broth, thyme, chopped bacon, salt, and pepper.
- Bring to a boil, then simmer until beans are tender.
- Serve warm, garnished with fresh herbs if desired.
Notes
- For a smoky flavor, add smoked paprika.
- Substitute with any preferred beans.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 15g
- Cholesterol: 20mg